Name: Rocher Plätzchen
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: German
Ingredients: 200 g hazelnuts; 100 g sugar; 1 egg; 200 g dark chocolate; 200 g butter; 100 g flour; 1 pinch of salt

Rocher Plätzchen

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Delicious nutty cookies enrobed in chocolate, perfect for any occasion.

Author: Michael Kuche
Prep Time: 30 minutes
Cook Time: 20 minutes
Total Time: 50 minutes
Yield: 24 cookies 1x
Category: Dessert
Method: Baking
Cuisine: German
Diet: Vegetarian

Ingredients

Scale

200 g hazelnuts
100 g sugar
1 egg
200 g dark chocolate
200 g butter
100 g flour
1 pinch of salt

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Instructions

Preheat the oven to 180°C (350°F).
Grind the hazelnuts and mix with sugar, egg, and salt.
Shape into small balls and place on a baking tray.
Bake for 15-20 minutes until golden brown.
Let them cool, then dip in melted chocolate.
Let the chocolate set before serving.

Notes

These cookies are best enjoyed fresh but can be stored in an airtight container for up to a week.
For added flavor, consider adding a teaspoon of vanilla extract.

Nutrition

Serving Size: 1 cookie
Calories: 120
Sugar: 10 g
Sodium: 5 mg
Fat: 8 g
Saturated Fat: 3 g
Unsaturated Fat: 5 g
Trans Fat: 0 g
Carbohydrates: 12 g
Fiber: 1 g
Protein: 2 g
Cholesterol: 15 mg

Find it online: https://kochideenwelt.de/rocher-platzchen-2/