Nutella Ausstechen Cookies
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Delicious Nutella-filled cookies that are perfect for any occasion.
- Author: Michael Kuche
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 1 cup Nutella
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar until smooth.
- Add the egg and vanilla extract, beating well.
- In another bowl, combine the flour, salt, and baking powder; gradually add to the creamed mixture.
- Roll dough into balls and place on a baking sheet.
- Make an indentation in each ball and fill with Nutella.
- Bake for 10-12 minutes or until golden.
- Let cool before serving.
Notes
- Pair with a glass of milk for an extra treat.
- Store in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg