Print

Nougatstangen leckeres

Nougatstangen leckeres First Image First Image

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious nougat sticks, perfect for a sweet treat.

Ingredients

Scale
  • 200 grams nougat
  • 100 grams chocolate
  • 50 grams butter
  • 150 grams powdered sugar
  • 100 grams nuts, chopped

Instructions

  1. Melts the nougat with the butter in a pan.
  2. Stir in the chopped nuts and powdered sugar.
  3. Spread the mixture on a baking sheet and let it cool.
  4. Once cooled, cut into sticks.
  5. Dip the sticks in melted chocolate.
  6. Allow to set before serving.

Notes

  • Store in a cool, dry place.
  • Best enjoyed fresh for maximum flavor.

Nutrition