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Mokkasterne

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Delicious Mokkasterne, a traditional treat perfect for any occasion.

Ingredients

Scale
  • 200 grams butter
  • 200 grams sugar
  • 200 grams powdered almonds
  • 200 grams chocolate
  • 2 cups flour

Instructions

  1. Preheat the oven to 180°C (350°F).
  2. Cream the butter and sugar together until light and fluffy.
  3. Mix in the powdered almonds and flour until combined.
  4. Shape the mixture into small balls and place them on a baking sheet.
  5. Bake for 15-20 minutes or until golden.
  6. Melt the chocolate and dip each cookie in it.
  7. Let them cool before serving.

Notes

  • Best served with coffee.
  • Store in an airtight container.

Nutrition