Keto Nutella Mug Cake
A quick and easy keto-friendly dessert that tastes just like Nutella.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Total Time: 6 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwave
- Cuisine: Keto
- Diet: Low Carb
Ingredients
Scale
- 2 tablespoons almond flour
- 1 tablespoon cocoa powder
- 1 tablespoon sweetener (erythritol or similar)
- 1/4 teaspoon baking powder
- 1 egg
- 1 tablespoon unsweetened Nutella
- 1 tablespoon coconut oil or butter
Instructions
- In a microwave-safe mug, mix the almond flour, cocoa powder, sweetener, and baking powder.
- Add the egg and mix until well combined.
- Stir in the Nutella and melted coconut oil or butter.
- Microwave on high for 30-60 seconds, until the cake has risen and is set in the middle.
- Let cool slightly before enjoying.
Notes
- This mug cake is best consumed fresh.
- Adjust the cooking time based on your microwave’s power.
- Top with whipped cream or more Nutella if desired.
Nutrition
- Serving Size: 1 mug cake
- Calories: 380
- Sugar: 2g
- Sodium: 150mg
- Fat: 34g
- Saturated Fat: 7g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 120mg
Find it online: https://kochideenwelt.de/keto-nutella-mug-cake/