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Florentiner Schoko Taler

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A delicious recipe for Florentiner Schoko Taler, a German chocolate and nut treat.

Ingredients

Scale
  • 200 grams dark chocolate
  • 100 grams sliced almonds
  • 100 grams dried cranberries
  • 100 grams candied orange peel
  • 100 grams butter
  • 100 grams sugar
  • 50 grams all-purpose flour
  • 1 pinch of salt

Instructions

  1. Preheat your oven to 180°C (350°F).
  2. Melt the dark chocolate in a heat-proof bowl over simmering water.
  3. In another bowl, mix butter, sugar, and salt until creamy.
  4. Add flour, sliced almonds, cranberries, and orange peel to the mixture.
  5. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
  6. Bake for about 10-12 minutes until golden brown.
  7. Let them cool before dipping in melted chocolate.

Notes

  • Store in an airtight container for optimal freshness.
  • For added flavor, consider adding a teaspoon of vanilla extract.

Nutrition