Name: Dill-Pickle-Ranch-Käsehäppchen
Prep time: 15 min
Total time: 45 min
Cuisine: American
Ingredients: 8 ounces cream cheese, softened; 1/2 cup dill pickles, finely chopped; 1/4 cup ranch dressing; 1 cup shredded cheddar cheese; 1/4 cup green onions, sliced; 1/4 cup cooked bacon, crumbled; 1 package crackers for serving

Dill-Pickle-Ranch-Käsehäppchen

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Delicious dill pickle ranch cheese bites that are perfect for parties and gatherings.

Author: Michael Kuche
Prep Time: 15 minutes
Total Time: 45 minutes
Yield: 20 servings 1x
Category: Appetizer
Method: No-Cook
Cuisine: American

Ingredients

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8 ounces cream cheese, softened
1/2 cup dill pickles, finely chopped
1/4 cup ranch dressing
1 cup shredded cheddar cheese
1/4 cup green onions, sliced
1/4 cup cooked bacon, crumbled
1 package crackers for serving

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Instructions

In a mixing bowl, combine softened cream cheese, dill pickles, ranch dressing, cheddar cheese, green onions, and crumbled bacon.
Mix well until all ingredients are evenly combined.
Form the mixture into small balls.
Chill in the refrigerator for at least 30 minutes before serving.
Serve with crackers.

Notes

For extra flavor, consider adding garlic powder or hot sauce to the mixture.
These can be made ahead of time and stored in the fridge.

Nutrition

Serving Size: 2 bites
Calories: 120
Sugar: 1g
Sodium: 250mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 5g
Fiber: 0g
Protein: 3g
Cholesterol: 20mg

Find it online: https://kochideenwelt.de/dill-pickle-ranch-kasehappchen/