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Bananas Foster Cobbler

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A delightful dessert combining the classic flavors of Bananas Foster with a comforting cobbler.

Ingredients

Scale
  • 4 ripe bananas
  • 1/2 cup unsalted butter
  • 1 cup brown sugar
  • 1/4 cup dark rum
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, melt the butter over medium heat, then add the brown sugar and stir until dissolved.
  3. Add sliced bananas, cinnamon, and vanilla extract; cook for 2-3 minutes.
  4. Remove from heat and carefully stir in dark rum.
  5. In a separate bowl, mix flour, sugar, baking powder, and salt.
  6. Slowly add the milk to the dry ingredients and stir until combined.
  7. Pour the batter into a greased baking dish, then top with the banana mixture.
  8. Bake for 30-35 minutes or until golden brown.
  9. Let cool slightly before serving.

Notes

  • Serve warm with a scoop of vanilla ice cream for added indulgence.
  • Can be made ahead of time and reheated.

Nutrition

Find it online: https://kochideenwelt.de/bananas-foster-cobbler-rezept/