Apfel Schmand Torte – Bestes Rezept
Delicious Apfel Schmand Torte, a delightful apple sour cream cake perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 250 g flour
- 125 g sugar
- 100 g butter
- 3 eggs
- 1 packet baking powder
- 500 g apples
- 200 g sour cream
Instructions
- Preheat the oven to 180°C (350°F).
- Mix flour, sugar, and baking powder in a bowl.
- Add melted butter and eggs, mix until smooth.
- Peel and slice the apples, then fold them into the batter.
- Pour the batter into a greased baking pan.
- Bake for 40-45 minutes until golden brown.
- Let it cool down, then spread sour cream on top.
- Serve and enjoy!
Notes
- Perfect for gatherings or family events.
- Can be served with whipped cream.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15 g
- Sodium: 200 mg
- Fat: 10 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 50 mg
Find it online: https://kochideenwelt.de/apfel-schmand-torte/